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Enter the quantity of each entrée you'd like. Once you've chosen a total of nine entrées, press the continue button at the bottom of this screen to proceed to the next screen.

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1-Dish Fish ‘n Spud Bake (oven)

Nutrition & Cooking Information 

Mild-flavoured haddock seasoned with smoked paprika tops a generous portion of shredded potatoes in this easy casserole. (oven)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Basa with Thai Chili Sauce (stovetop)

Nutrition & Cooking Information 

One of our favourites! Mild white fish in a gorgeous sauce of coconut milk, green onion, and Thai-inspired seasonings. Spicy or not – it’s up to you! White or brown rice included. (stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Cheesy Panko-Crusted Chicken Breasts (oven)

Nutrition & Cooking Information 

Ontario-fresh boneless, skinless chicken breasts marinated then baked in a crisp & cheesy coating. You’ve gotta try these! (oven)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Cinnamon-Grilled Chicken Thighs with Summertime Salsa (grill)

Nutrition & Cooking Information 

Locally-raised, boneless, skinless chicken thighs in a mellow sherry-cinnamon marinade, served with a dollop of our homemade, summery salsa. (grill)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Cranberry-Camembert Chicken Burgers (grill or stovetop)

Nutrition & Cooking Information 

The goodness of ground chicken, the tart-sweetness of homemade cranberry sauce, and the creamy-saltiness of camembert cheese make a truly exceptional burger. Whole wheat hamburger buns included. (grill or stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Crockpot Chicken Curry (3-4 quart crockpot or stovetop)

Nutrition & Cooking Information 

This easy crockpot meal is chock-full of chicken, potatoes, and carrots, in a lightly-curried coconut sauce. A weeknight treat! (3-4 quart crockpot OR stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Eggplant Caponata (stovetop)

Nutrition & Cooking Information 

Roasted eggplant, red peppers, capers, diced tomatoes, and mozzarella cheese top a bed of white or whole wheat pasta (included) in this tangy-sweet vegetarian entrée. On the table in minutes. (stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Gorgeous Greek Veggie Burgers with Tzatziki (stovetop)

Nutrition & Cooking Information 

NEW! Hand-made chickpea and quinoa patties studded with gorgeous Greek flavours - feta, onion and Kalamata olives . Served over Super Grains with a dollop of tzatziki. (stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Island Breeze Pork Tenderloin (grill or oven)

Nutrition & Cooking Information 

A Caribbean delight! Juicy pork tenderloin with a sunny, brown sugar dry rub, served with a dollop of our homemade pineapple chutney. (oven or grill)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Pork Chops In Adobo Sauce (stovetop)

Nutrition & Cooking Information 

A Mexican standard – artisanally butchered and prepared chops simmered in a smokey tomato sauce – seasoned with onion, garlic, cinnamon and cumin. A robust and easy stovetop entrée! (stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Rons Favourite Flat Irons (grill)

Nutrition & Cooking Information 

A savoury soy, brown sugar, ginger, and garlic- based marinade adds fabulous flavour to this succulent yet quick-cooking cut of beef. An all-time customer favourite! (grill)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Sauced and Sizzlin BBQ Burgers (grill or stovetop)

Nutrition & Cooking Information 

Heading for the cottage? Take these sizzlers with you! Seasoned extra-lean ground beef topped with a tangy, homemade BBQ sauce. A new burger sensation! Whole wheat hamburger buns included. (grill or stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Savoury Sesame Chicken Bake (oven)

Nutrition & Cooking Information 

A marinade of sesame oil, Dijon mustard, and horseradish, and a crunchy coating of sesame seeds and breadcrumbs transform boneless, skinless chicken breasts into a mellow, family-friendly treat! (oven)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
Three "B" Stew (3-4 quart crockpot or stovetop)

Nutrition & Cooking Information 

That’s beef, beans, and beer. A hearty, Tex-Mex stew loaded with veggies and topped with a sprinkle of French fried onions. A meal in a bowl. (3-4 quart crockpot or stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
VEG. Chick’n Chops - Chops in Adobo Sauce (stovetop)

Nutrition & Cooking Information 

Our vegetarian version of Pork Chops in Adobo Sauce. Made with veg. “chick’n breasts.” (stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
VEG. Cinnamon-Grilled Chick’n with Summertime Salsa

Nutrition & Cooking Information 

Our vegetarian version of Cinnamon-Grilled Chicken Thighs. Made with vegetarian “chick’n breasts”. (grill)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
VEG. Crockpot Veggie Curry (3-4 quart crockpot or stovetop)

Nutrition & Cooking Information 

Our vegetarian version of Crockpot Chicken Curry. Made with chickpeas. (3-4 quart crockpot OR stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

 
VEG. Three "B" Stew (3-4 quart crockpot or stovetop)

Nutrition & Cooking Information 

Our vegetarian version of Three “B” Stew. Made with additional black beans and veggies. (3-4 quart crockpot or stovetop)
Serving Size: Full (4-6 servings per entrée)  Split (2-3 servings per entrée)  
 

Enter the quantity of each entrée you'd like. Once you've chosen a total of nine entrées, press the continue button (right) to proceed to the next screen.  
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